business

10:00am

Fri May 1, 2015
Economy/Labor/Biz

Inflection Point: Gimme a break!

Sharon Miller

"Can't a girl get a break" 71% of fortune 500 companies provide mentorship programs that help women get ahead--but are they done well?  And more and more women own their own business, but they still lack confidence. We talk to Lauren Mosenthal and Eileen Carey, the founders of Glassbreakers, a peer-to-peer mentoring site; and to Sharon Miller, the CEO of Renaissance Entrepreneurship Center.

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6:52am

Thu April 2, 2015
Economy/Labor/Biz

Inflection Point: The grit required of women in the restaurant business

Tanya Holland

What does it take for women to succeed in the restaurant business in the San Francisco Bay Area, one of the most competitive restaurant markets in the country? In a $683 billion industry across the US, less than 5% of restaurant owners and chefs are women.

Meet Tanya Holland of Brown Sugar Kitchen in Oakland, CA and Ann Wheat of Millennium Restaurant in San Francisco--named the number one vegan restaurant in the world. The grit required of women to succeed in the restaurant business.

That's our inflection point.

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2:58pm

Tue March 17, 2015
Arts & Culture

$5,400 for a piece of cardboard? The allure of 'Magic: The Gathering'

Our heroes prepare their decks for battle. Michelle Roberson, Mike Conn and Matt Wilcox.
Jeremy Dalmas


Suddenly the peace is broken.

A mountain shoots out of the Earth and Planeswalker Mike Escalante begins amassing his army. A pack of goblins surf towards Planeswalker Matt Wilcox, but he is unfazed. He summons a demon - Archfiend of Depravity. Escalante’s reinforcements arrive on horseback just in time, squawks with pride, and Wilcox admits defeat.

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5:13pm

Tue September 30, 2014
Economy/Labor/Biz

The $35,000 Plumbing Bill: The adventures of a hopeful café owner

Under CC license from Flickr user Taber Andrew Bain

It all started a couple of years ago, when a happy-go-lucky guy I swim with named Joe Omran showed up at Aquatic Park one day in a foul mood. Thirty years ago, he bought a small grocery and deli on the western edge of Nob Hill called Le Beau Market. Now he wanted to open a café nearby. Just a little one.

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3:12pm

Fri March 15, 2013
Education

Contribute to San Francisco's future: Host a student intern

SFUSD SUMMER INTERNSHIP PROGRAM 2014

For information about this program, please contact Darlene Cardenas at 415-379-7769 or cardenasd@sfusd.edu

Hosting an intern is one of the single most important ways a business or individual can support students as they become young adults.  Providing perspective and guidance to a young person as they navigate to adulthood changes lives in addition to building brand recognition and improving the workforce of San Francisco. 

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