economy

5:31pm

Tue March 10, 2015
Economy/Labor/Biz

The tipless restaurant movement

https://www.flickr.com/photos/booleansplit/

 

Alyssa Arian has worked in San Francisco restaurants for a decade and, like most servers, she got into it for the tips.

“Some nights you leave with $80 or $90,” she says. “$100 is kind of the average mark for what you want as a server, sort of anywhere in this city I think as a minimum.”

Since February, though, Arian hasn’t earned any tips. She’s working at Sous Beurre Kitchen, a new French spot in the Mission where tipping’s not allowed.

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11:56pm

Thu January 22, 2015
Politics

Your Call: Yemen and the State of the Union

Houthi Yemeni gather while guarding a street leading to the presidential palace in Sanaa, Yemen
Hani Mohammed AP

On the next Your Call, it’s our Friday media roundtable. This week, we’ll discuss coverage of President Obama’s State of the Union speech. He focused on a number of economic issues including tax reform, jobs and education. How does the media’s obsession with political partisanship shape coverage of domestic and foreign policy issues? Where are the facts about taxes and the economy? We will be joined by McClatchy’s Mark Seibel and investigative reporter David Cay Johnston. We will be also joined by Sana'a based independent journalist Ataif Al Wazir.

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2:21pm

Wed January 21, 2015

5:13pm

Tue September 30, 2014
Economy/Labor/Biz

The $35,000 Plumbing Bill: The adventures of a hopeful café owner

Under CC license from Flickr user Taber Andrew Bain

It all started a couple of years ago, when a happy-go-lucky guy I swim with named Joe Omran showed up at Aquatic Park one day in a foul mood. Thirty years ago, he bought a small grocery and deli on the western edge of Nob Hill called Le Beau Market. Now he wanted to open a café nearby. Just a little one.

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12:00am

Thu September 25, 2014
Health, Science, Environment

Your Call: Will it take a revolution to stop climate change?

 

  

On the September 25th, 2014 edition of Your Call, Naomi Klein talks about her new book, “This Changes Everything: Capitalism vs. the Climate”.  Klein says our current economic system can’t cut greenhouse emissions fast enough to prevent permanent warming.  As world leaders converge for the UN Climate Summit, is there still time to make the shift to sustainability?  And what would sustainability mean for the way we live?  Naomi Klein – on the next Your Call, with Hana Baba, and you.    

Guest:

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