Three years ago, we aired a piece about Caffe Delle Stelle in Hayes Valley, San Francisco. The café was changing up its menu to fit the times – the economic downturn was beginning to slow the flow of lunchtime customers, so it formulated an economy meal. KALW’s Laura Klivans spoke with then-server Flori Mashmeyer, who said the restaurant’s ten-dollar soup or salad and pasta dish was bringing in “a lot more business.”
On today's Your Call, we’ll talk about the laws and economics governing the sale of marijuana and the recent federal crackdowns on farms and dispensaries. Medical marijuana, a $14 billion industry, is a driving force in California’s economy. How should it be regulated? What do you think of the crackdowns? Join us at 10 or email firstname.lastname@example.org. What’s your experience with the marijuana industry and what’s in store for its future? It’s Your Call with Holly Kernan, and you.