soup kitchens

A Nepali soup kitchen for the soul

Sep 22, 2014
Rachel Wong


 
Around 5pm on a cold, windy Tuesday, an eclectic mix of people stand in a long line at Civic Center’s UN Plaza in San Francisco, waiting patiently. Some have big travel backpacks, a couple have tough-looking dogs, and a few are dressed like they just came from work. Suddenly a bright orange and yellow minivan arrives at the plaza. A team of volunteers wearing orange aprons emerge and quickly set up tents, tables, and giant, metal vats of steaming food. The food smells of ginger and garlic.

Tiffany Camhi

Soup kitchens in San Francisco’s Tenderloin District feed thousands of homeless and low-income people every day. These free meal sites serve as a vital source of food -- for some, it’s their only meal of the day.